Kashiko Seafood is local, it is always fresh, and it is at the top of its industry. It can also be purchased from Vrola – Center of the Plate Specialists and Tidal Seafood!

Kashiko uses scientific research and strict criteria from the Federal Fisheries Agency and “NOAA” on their USA Pelagic Longline Fishing Vessels. They continue to lead the way to protect and revitalize, all while continually working alongside our government to create more efficient fishing practices.

The premium product of Kashiko is a Diamond grade swordfish (a perfect fish) with a sharp tight blood line that is landed alive and is a product of the USA. It is always fresh, never frozen and wild caught! Tuna, Mahi Mahi and Mako round out this top of the line seafood company.

Call Mike Turco at Tidal Seafood for all the details or your Vrola – Center of the Plate Specialist to place an order!